Best Soy Milk Maker 2023

If soy milk is your preferred plant-based milk, you already know that store-bought options are practical and widely available today. Unfortunately, they are also expensive, and the cost may increase if soy milk is consumed by a large portion of your household. You are also limited in how much soy milk you can buy because it usually only comes in half-gallon cartons.

You may save on your food bill and guarantee that you always have fresh milk on hand when you need it by making your own soy milk. With a dedicated soy milk maker, the procedure is simplified and cleaned up easily. Since they may also be used to manufacture other plant-based milks like almond or oat milk, most soy milk makers are adaptable. Some models also include settings for making soup, porridge, raw juice, and even coffee bean grinding. You just need to choose the choice that best suits your needs, taste, and price range because we’ve done the research on the best options.

Here are the best soy milk makers.

Best Overall

SoyaJoy G5 Soy Milk Maker

What We Like

• Easy to clean
• Easy-to-understand buttons
• Includes accessories

What We Don’t Like

• Manual is brief

What do buyers say?

84% of 400+ Amazon reviewers rated this product 4 stars or above.

The most recent model of the well-known soy milk maker from SoyaJoy includes an interior made of stainless steel that is simple to clean and is operated via buttons on top. You can indicate whether you’re using dry beans or soaked beans to make milk. When preparing milk from grains or nuts, you have a choice of grains, chunky soup, porridge, raw nut milk (milk that doesn’t need to be cooked), and nuts.

Each stage will be completed by this machine at the ideal temperature. The beans are soaked, ground, and then cooked for almost 20 minutes at temperatures exceeding 200 degrees. An instruction handbook, a plastic scoop cup for measuring beans, and a metal strainer for filtering are all included in the set.

• Capacity: 1.6 liters
• Material: Stainless steel
• Number of Functions: 7

What Our Experts Say

“The high-quality protein found in soybeans is well-known, and the majority of their carbohydrates are made up of dietary fiber. Additionally, it is rich in phosphorus, folate, thiamin (B1), riboflavin (B2), potassium, calcium, manganese, and B vitamins. It is one of the few plant-based proteins that is a complete protein (includes all 9 essential amino acids), has more polyunsaturated fats and less saturated fat than animal-based proteins, and contains no cholesterol.”

Best with Internal Strainer

Tribest SB-130 Soyabella Automatic Nut & Seed Milk Maker

What We Like

• Works as a coffee grinder
• Quick 15-minute process
• Easy for beginners

What We Don’t Like

• Need separate filter to remove excess pulp
• Requires immediate cleaning to prevent sticking

You may set up this machine while preparing breakfast, and soy milk will be ready before the eggs and toast are done, since it will only take 15 minutes. As long as the nuts have been pre-soaked, making raw nut milk just takes 30 seconds. Even if you don’t produce soy milk every day, it can be turned into a coffee grinder if you like a cup in the morning. As a result, it will stay in your kitchen.

You can choose between hot and raw temperature settings on the machine, and the serrated-edge grinder instantly starts mixing. It is one of the simplest soy milk makers to use as a result. The pulp is captured by the two filters, coarse and fine, so you may use the soy milk directly out of the machine. We do observe, however, that some customers favor a second filtering option to get rid of the final traces of pulp. The interior is made of stainless steel, which makes cleaning it simple.

• Capacity: 1.3 liters
• Material: Stainless steel
• Number of Functions: 2

What Our Experts Say

“Some recipes/recommendations call for shelling the soybeans after soaking them; however, I haven’t noticed a noticeable difference. I’d advise double straining with two mesh strainers if you don’t have a nut bag or cheesecloth and are using a fine mesh strainer.

Best Large Capacity

Idavee Brand IAE15 Presto Pure Soy Milk Maker

What We Like

• Has seven different programs including juicing
• Self-cleaning function
• Includes cleaning supplies

What We Don’t Like

• No internal straining

This selection, which can produce a half-gallon of soy or nut milk at a time, is the finest soy milk maker for big families or persons who frequently consume and bake with milk substitutes. Dry beans or nuts, wet beans or nuts, porridge, rice soy milk, maize juice, and pureed soups are some of the heating functions. For those following a raw food diet, it also offers a mode for generating juice without heat.

There is no internal strainer in this particular model. Instead, you’ll use a flat, removable strainer that fits into the provided pitcher to pass the finished milk through. The Presto Pure Soy Milk Maker also comes with a measuring cup, a cleaning brush, and a pad for cleaning the filters. Reviewers note that this machine creates milk more quickly than some other well-liked versions thanks to its dual-layer stainless steel body, which is simple to clean both inside and out.

• Capacity: 1.9 liters/0.5 gallon
• Material: Stainless steel
• Number of Functions: 7

Best Design

Joyoung DJ13U-P10 Soy Milk Maker

What We Like

• Adjustable capacity
• Produces smooth milk without filtering
• Can program in advance

What We Don’t Like

• Steeper price point

This soy milk machine, which has a form resembling a coffee maker, will look perfectly at home on your kitchen counter. The business claims that even without a filter or strainer, the grinder produces soy milk that is extremely smooth and suitable for consumption. Although some users still preferred to utilize their own filters to remove the final pulp, many users were in agreement.

This soy milk maker features temperature and timing presets, so you can set it up so that the soy milk will be ready when you need it. The settings on the touch screen are available in both Chinese and English, and some customers complained that while they were still getting acclimated to the device, the English selections were a little small and challenging to understand. Presets include four various varieties of soy milk, including date, rose, classic, and goji, as well as beans, grains, rice paste, nut milk, oatmeal, corn juice, and juice. Additionally, you can produce a complete batch of 1.3 liters or as little as 0.9 liters.

• Capacity: 1.3 liters
• Material: Stainless steel
• Number of Functions: 7

Best Compact

Chufamix Vegan Milker

What We Like

• Speedy process
• Budget-friendly
• Nests for storage

What We Don’t Like

• Requires user to have a separate immersion blender
• Messy and requires manual labor using mortar

You must use your own hand blender to pulverize the nuts, seeds, or beans in this milk maker because it lacks the necessary blending strength. Using the included mortar, you squeeze the liquid from the pulp and through the filter after blending.

The Vegan Milker only filters the pulp from the liquid combination after it has been blended; it does not cook or soak your beans in advance or cook the finished result. This milk maker can produce strained milk in five minutes, depending on the strength of your immersion blender. Measurements for 0.8 liter (about 27 ounces) and 0.5 liter are marked on the accompanying container (nearly 17 ounces). The components nest together for storage, taking up very little shelf space.

• Capacity: 1 liter
• Material: Stainless steel mesh, wooden mortar, plastic
• Number of Functions: 1

Best Splurge

Almond Cow Plant-Based Milk Maker

What We Like

• Easy to use
• Grinds and thoroughly filters
• Can make 5 to 6 cups

What We Don’t Like

• Steeper price point
• Recommends cooking milk for 20 minutes

The Almond Cow can be used to make dairy-free milk from any nut, seed, or grain, including almonds, cashews, coconut, oats, and soybeans, even though it wasn’t made expressly for soy milk. It will look excellent on your countertops and is simple to use, according to the proprietors of this milk maker, which has a sleek stainless steel and black design. You just need to put your materials in the filter basket, add water to the base, assemble everything, and push the start button. Your components will be automatically ground, followed by a filtering and separation of the liquid milk from the pulp. The green light will cease blinking after the milk is prepared.

You can prepare 5 to 6 cups of fresh milk in “moments,” according to Almond Cow. Since this milk maker doesn’t heat ingredients beforehand, cooking soy milk for about 20 minutes is advised to produce milk with more cream. Since the stainless steel components only need to be rinsed with water, cleanup is quick and simple. In addition to selling glass storage bottles, the company’s website features a recipe library where you may experiment with different plant-based milk varieties, flavorings, and applications for leftover pulp.

• Capacity: 6 cups/1.4 liters
• Material: Stainless steel
• Number of Functions: 1

Final Verdict

With seven settings and simple to use buttons, the SoyaJoy G5 Soy Milk Maker is a wonderful value. Pick up the Almond Cow Plant-Based Milk Maker if you want something that grinds and filters on its own.

What to Look for in a Soy Milk Maker

Filtering

Does the product you’re thinking about have internal filtering already, or will you need to grind it first and then filter it? While some goods provide this, others do not. Remember that a product’s internal filtering may nevertheless result in the pulp being left behind. The smoothest milk will be obtained by adding further manual straining, however this will depend on how creamy and smooth you want your milk to be and whether you don’t mind some pulp.

Features

The majority of these products can make more than just soy milk, which adds value to your purchase. Almond milk, hemp milk, rice milk, oat milk, coconut milk—you name it—can frequently be made. To learn more about the machine’s other features and settings, consult the manufacturer’s instructions, and keep that handbook close at hand.

Ease of Cleaning

Cleaning is a vital consideration. In most circumstances, you’ll have an easier time cleaning your product if you rinse it right away. If you wait, the soy residue will dry and stay, making it more harder to clean later. To find out which parts are safe for cleaning and whether any are dishwasher-friendly, carefully read the manufacturer’s instructions. 

FAQs

How does a soy milk maker work? 

The procedure generally entails soaking the beans, heating the beans, grinding the beans with a liquid, and then (sometimes) filtering the combination to produce a creamy, smooth product. However, each producer has minor variances. You can vary a number of settings to utilize pre-soaked or un-soaked beans, change the temperature, or change the item itself (nut milk, oat milk, juice, coffee, etc.). These devices are a practical alternative that let you avoid both the risk of an unintentional overflow when transferring soybeans to a blender and a strainer and the need to cook them on the burner. A hot mixture can become sloppy and difficult to handle after that many transfers.

How can you make soy milk taste better? 

Making your own soy milk also gives you more control over its sweetness and flavor, according to Jenifer La, RD. If I were to sweeten the soymilk, I would still add a little of salt to improve the flavor and use rock sugar as my preferred sweetener—since this is what I’ve always used.

Remember that if you’re used to buying soy milk from a store, it’s probably already been sweetened for you, so you’ll need to give your taste buds some time to adjust. “Homemade soymilk is associated with my childhood memories for me… In my opinion, it also tastes superior to soy milk sold in stores. According to Jenifer La, RD, “I also think pre-made soymilk is excessively sweet and doesn’t taste like soy to me.

Consider adding a dash of cinnamon for a light warm spice or even some vanilla essence and sweetness to jazz up your morning coffee or black tea if you’re trying to mix things up.

Can you make pudding with soy milk? 

Pudding can be made using soy milk; it’s quite easy to do and only needs a few ingredients. Additionally, soy milk can be used to make icing, fudge, ice cream, smoothies, and rice pudding.

How many soybeans do you use to make soy milk? 

Since the sizes and yields of the machines vary, this will be product-specific, therefore you should carefully read the handbook, which will also specify how much liquid to add. To avoid any spillage and kitchen messes, it’s crucial to adhere to these directions. To make this process incredibly simple, several items include a measuring cup accessory.

How can you make soy milk creamier?

Using a high-quality nut milk bag or doing multiple manual filtering rounds is the key to producing the creamiest soy milk possible. Even if your machine has a filter, it could still be beneficial to run the liquid through a nut milk bag once more because certain machines might leave microscopic pieces of pulp behind. Pre-soaking your beans might also be beneficial, and if your machine doesn’t heat the beans before grinding them, heating the milk afterward ought to be beneficial as well.

Last update on 2023-06-09 / Affiliate links / Images from Amazon Product Advertising API